Less crowded than its bigger sisters, Anguilla, located to the northeast of Saint-Martin, is a haven for the gentle lifestyle of its small islands and the intimacy of its secluded bays, where time seems to stand still. The sea is calm, the beaches magnificent and the waters crystal-clear. The island's winter weather makes it a dream sailing destination. Protected by coral reefs, the island ensures safe sailing. Here are 6 stopovers to discover.
Blowing Point
Anguilla doesn't have a large marina like other Caribbean islands, but Blowing Point harbor is the main point of entry for boats from Saint-Martin and other neighboring islands. It's an ideal spot for yachtsmen looking for a safe berth close to shops and restaurants.

Road Bay
Road Bay is an excellent mooring point. Thanks to pontoon access for dinghies, yachtsmen can enjoy several typical bars and restaurants ashore.

Sandy Ground
Sandy Ground Bay is another pleasant stopover. It's ideal for swimming and snorkeling on the reef. The beach bar offers a fine selection of seafood for lunch.

Little Bay
For those seeking a more intimate atmosphere, Little Bay is a haven of peace. With its clear waters and secluded beach, this bay offers total immersion in nature, far from the crowds. It is accessible only by sea, which adds a special charm to the stopover. Anchoring at this location is forbidden, and mooring buoys must be used. The site is part of a marine reserve, a veritable paradise for diving and snorkeling enthusiasts.

Mead's Bay
This is a popular anchorage for yachtsmen in search of idyllic scenery. The crystal-clear water is perfect for spotting stingrays gliding beneath the boat. The adjacent beach boasts exceptionally fine powdery sand. The atmosphere is friendly, with bars and restaurants perfect for a gourmet break.

Prickly Pear
North-west of Anguilla, the Prickly Pear anchorage stands out for the beauty of its isolated island. Here you can explore the seabed by snorkeling, explore the island on foot and enjoy a swim in the crystal-clear waters. The island has its own restaurant.


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